The establishment of lab-grown meat production facilities in India can generate employment opportunities across various skill levels, from research and development to manufacturing, distribution, and marketing.
Pashudhan Prahree
As technology continues to evolve, the potential for lab-grown meat to become a mainstream food source grows, offering a sustainable and ethical alternative that meets consumers' diverse needs and preferences worldwide.
Science Recent - Your Daily Science Source - Your Daily
Lab-grown meat could hit UK shelves as early as 2027.
UNILAD
Yeast left over from brewing beer can be transformed into edible scaffolds for cultivated meat - sometimes known as lab-grown meat - which could offer a more sustainable, cost-effective alternative to current methods.
News-Medical
Last updated: 08 February 2026
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